Well Dang.
Sep. 11th, 2008 10:12 pmFirst truly big failure of cooking in a very long time tonight. In what I consider to be good news, it happened because I was experimenting in ways that seemed just this side of Likely To End Badly. Turns out, they were just that side.
Things I've learned in the process:
I have enough ingredients to try this again. I'm not sure I have enough cope though...
Edit: It turns out that the additional cope is unnecessary, as the majority of it is still food. It means I have a little bit of a mess on the bottom of my oven with which I will deal later, for now I have dinner! ~NOM~
Things I've learned in the process:
- The yeastless pizza crust likes to stick to things (will probably try adding just a touch more flour next time)
- I cannot pick up a personal-sized pizza of this crust with just my hands.
- Especially if it is loaded with toppings.
- This crust is not strong enough to maintain the weight of itself and its toppings on an oven rack
- It is a good thing that I put that cookie sheet in underneath it
- Too bad I didn't do it before I put the pizza in.
- Nesting multiple levels in HTML lists is fun!
I have enough ingredients to try this again. I'm not sure I have enough cope though...
Edit: It turns out that the additional cope is unnecessary, as the majority of it is still food. It means I have a little bit of a mess on the bottom of my oven with which I will deal later, for now I have dinner! ~NOM~